Castillo de Canena Smoked Arbequina Extra Virgin Olive Oil – SOFI Award Winner – Naturally Wood Smoked Spanish EVOO – Cold Pressed, Cold Smoked, Smooth & Delicate – 250ml

Since 1780, the Castillo de Canena estate has been producing exceptional oils in the Guadalquivir Valley of Andalusia in the south of Spain. This exceptional smoked oil is produced by slowly infusing the high quality Castillo Arbequina oil with naturally-produced, cold smoke from a mix of oak, beech, and birch wood, which impart their unique characteristics into the oil.

• SOFI Award Winning Smoked Arbequina Extra Virgin Olive Oil crafted in Spain from cold pressed olives and naturally smoked over real wood—never artificial flavoring. This smooth, fruity EVOO offers notes of green apple, almond, and ripe banana layered with refined, balanced smokiness and a silky finish. A versatile finishing oil perfect for drizzling over grilled vegetables, meats, seafood, eggs, hummus, soups, roasted potatoes, and artisan pizza to add depth and complexity.