WANGYUANJI Carbon Steel Wok Pan with Lid (12.6"), Ultra-Lightweight 2.9lb Stir Fry Pan for Electric, Induction & Gas Stoves, Pre-Seasoned Flat Bottom Iron Skillet with Spatula, No Chemical Coating
Product details
| Management number | 211581886 | Release Date | 2026/04/04 | List Price | $22.40 | Model Number | 211581886 | ||
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- [The "Hero" Feature - Lightweight] Effortless Handling for Daily Cooking – Weighing only 2.9 lbs (body), this wok is engineered with a refined structure that is significantly lighter than traditional cast iron or heavy steel pans. It is designed for chefs and home cooks who want the authentic "Wok Hei" flavor without the wrist strain. Perfect for elderly users or anyone who loves to toss ingredients freely but struggles with heavy cookware.
- [Material & Pre-Seasoning] Ready to Cook & Naturally Nonstick – Treated with high-temperature nitriding technology, this carbon steel wok resists rust and corrosion better than standard iron pans. It arrives pre-seasoned with no chemical coatings (PFOA/PFOS free). While it is ready to use out of the box, we recommend washing and applying a thin layer of oil after each use. The more you use it, the naturally darker and more non-stick the patina becomes.
- [Induction Usage & Physics "Reality Check"] Compatible with All Stovetops (Gas, Electric, Induction) – The 5.9-inch flat bottom sits securely on any heat source. Note for Induction Users: Because this is a genuine, thin-walled iron wok designed for fast heat conduction, the bottom may slightly flex or warp when heated rapidly on powerful induction cooktops. This is a normal physical property of thermal expansion in authentic steel and does not affect cooking performance or safety.
- [Heating Performance] Fast Heating & Honeycomb Texture – The hammered honeycomb surface reduces food contact points to minimize sticking while the premium carbon steel body heats up in seconds. This rapid thermal response locks in juices and flavors instantly, making it ideal for high-heat stir-frying, searing, and sautéing vegetables or meats for 3-4 people.
- [Complete Set & Dimensions] What You Get – A 12.6" Wok, a vertical-standing tempered glass lid (locks in heat and moisture), and a metal spatula. Dimensions: 12.6" top diameter, 5.9" flat bottom diameter, 3.7" depth. The wooden handle is detachable for oven use (remove handle first) and stays cool on the stove. Hand wash only; dry thoroughly to prevent rust.
| Color | bk-12.6" |
|---|---|
| Shape | Flat Bottom |
| Capacity | 4.5 Quarts |
| Brand Name | WANGYUANJI |
| Is Oven Safe | No |
| Manufacturer | WANGYUANJI |
| Material Type | Carbon Steel, Iron |
| Handle Material | Wood |
| Manufacture Year | 2025 |
| Compatible Devices | Electric Coil, Gas, Smooth Surface Induction, Smooth Surface Non Induction |
| Additional Features | Electric Stovetop Compatible, Gas Stovetop Compatible, Includes Lid, Induction Stovetop Compatible |
| Included Components | Lid |
| Has Nonstick Coating | No |
| Product Care Instructions | Hand Wash Only |
| Specific Uses For Product | Braising, Frying, Grilling, Pan Roasting, Sautéing, Stir Frying |
| Is the item dishwasher safe | No |
| Recommended Uses For Product | Braising, Frying, Grilling, Pan Roasting, Sautéing, Stir Frying |
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Woks & Stir-Fry Pans
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